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Food Safety Insights and Emerging Risks – 24 April 2024
Food Safety Insights and Emerging Risks – 28 March 2024
Policy statement: Cell-cultured meat products
AEBR 326 Cyclone impacts on fisheries
Policy approvals for the Biosecurity (Information for Incoming Passengers) Amendment Act 2022 Regulations – Cabinet paper
Approval to Begin Order in Council Process Relating to Forestry in the Emissions Trading Scheme in Response to Severe Weather Events – Cabinet minute (CAB-23-MIN-0155)
Approval to begin Order in Council process relating to forestry in the Emissions Trading Scheme in response to severe weather events – Cabinet paper
Response to submissions on the Consultation Paper – 2024 NZTDS
Effective methods for engaging with YOPI on food safety matters
Risk profile: Salmonella (non typhoidal) in and on eggs (2023)
FAR 2024/07 Estimation of release survival of pelagic sharks and fish in New Zealand commercial fisheries
Floods and the primary sector
AEBR 325 Novel technologies to mitigate the risk of dolphin capture in inshore trawl fisheries: field Implementation and data analysis
FAR 2023/57 Climate impacts on fished populations. Part 2: Effects of climate and environmental variability on fishery stock assessment accuracy
Revitalising the Gulf: Final Policy Decisions – Minute (CAB-22-MIN-0599.02)
Agile, Adaptive Water Allocation Policy